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Classic Creamy Kentucky Derby Benedictine Cucumber Tea Sandwiches

Kentucky Derby Benedictine Cucumber Tea Sandwiches - featured image
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These classic Southern tea sandwiches feature a creamy, tangy Benedictine spread made from cream cheese, cucumbers, and onion, perfect for light, refreshing bites at any gathering.

Ingredients

Scale
  • 8 oz (226 g) cream cheese, softened
  • 1 large English cucumber, peeled and finely grated (about 1 cup)
  • 2 tablespoons grated or finely minced white onion
  • 2 tablespoons mayonnaise
  • 1 tablespoon fresh lemon juice
  • 1/4 teaspoon salt, or to taste
  • 1 tablespoon fresh dill or chives, finely chopped (optional)
  • 12 slices white sandwich bread, crusts removed

Instructions

  1. Peel the cucumber and grate it finely using a box grater or food processor. Place the grated cucumber in a clean kitchen towel and squeeze firmly to remove excess water. (About 5 minutes)
  2. Grate 2 tablespoons of white onion finely. For a milder flavor, soak the grated onion in cold water for 5 minutes, then drain well. (About 3 minutes)
  3. In a medium mixing bowl, combine the softened cream cheese, mayonnaise, lemon juice, salt, grated cucumber, and onion. Blend well using a hand mixer, food processor, or vigorous stirring until smooth and creamy. Fold in freshly chopped dill or chives if using. (About 5-7 minutes)
  4. Trim crusts off the white sandwich bread slices. Lightly toast if desired, but traditionally served soft. Spread about 2 tablespoons of the Benedictine mixture evenly on each slice. (About 5 minutes)
  5. Place another slice of bread on top of the spread to form a sandwich. Press gently to adhere. Cut each sandwich into fingers or triangles as preferred. (About 5 minutes)
  6. Refrigerate the sandwiches for at least 30 minutes before serving to allow flavors to meld and bread to soften slightly.

Notes

Drain cucumbers thoroughly to avoid soggy sandwiches. Use softened cream cheese for a smooth spread. Chill sandwiches before serving to enhance flavor and texture. Food processor use is optional but recommended for the creamiest texture. Variations include swapping herbs, adding cayenne for spice, or using gluten-free/dairy-free substitutes.

Nutrition

Keywords: Kentucky Derby, Benedictine, cucumber tea sandwiches, Southern recipe, creamy spread, tea sandwiches, easy appetizer

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