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Creamy No-Churn Salted Caramel Ice Cream Recipe with 4 Easy Ingredients

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A rich and creamy no-churn salted caramel ice cream made with just four simple ingredients. Perfect for a quick, fuss-free dessert with a balanced buttery caramel flavor and a hint of salt.

Ingredients

Scale
  • 2 cups (480 ml) heavy whipping cream
  • 1 can (14 oz / 396 g) sweetened condensed milk
  • 3/4 cup (180 ml) salted caramel sauce
  • 1/2 teaspoon sea salt

Instructions

  1. Chill your mixing bowl and beaters in the fridge or freezer for at least 15 minutes to help the cream whip better.
  2. Pour 2 cups (480 ml) of heavy whipping cream into the chilled bowl. Using an electric mixer, beat on medium-high speed until stiff peaks form, about 4-6 minutes. Stop once peaks hold but do not overbeat.
  3. In a separate bowl, mix 1 can (14 oz / 396 g) of sweetened condensed milk with 3/4 cup (180 ml) of salted caramel sauce and 1/2 teaspoon sea salt until smooth and well blended.
  4. Add the caramel mixture to the whipped cream in three parts, folding gently with a spatula after each addition to keep the cream fluffy and light.
  5. Pour the mixture into a freezer-safe container. For extra caramel pockets, add a few spoonfuls of caramel sauce on top and swirl lightly with a knife.
  6. Cover with a lid or plastic wrap and freeze for at least 6 hours, preferably overnight.
  7. Remove from freezer 5 minutes before scooping for easier serving. Use a warm ice cream scoop or dip your scoop in hot water to get perfect scoops.

Notes

Chill your mixing bowl and beaters before whipping cream for better results. Fold the caramel mixture gently into the whipped cream to keep it airy. Let caramel sauce cool to room temperature before folding to avoid deflating the cream. Freeze at least 6 hours or overnight for best texture. Let ice cream sit 5 minutes before scooping for easier serving.

Nutrition

Keywords: no-churn ice cream, salted caramel ice cream, easy ice cream recipe, no ice cream maker, creamy dessert, quick dessert, caramel dessert

Find it online: https://milaspoon.com/creamy-no-churn-salted-caramel-ice-cream-recipe-with-4-easy-ingredients/