These crispy bacon-wrapped jalapeño poppers are a quick, flavorful snack made in the air fryer, combining spicy jalapeños, creamy cheese filling, and smoky bacon for a perfect balance of textures and flavors.
If your air fryer tends to smoke from bacon grease, add about 1/4 cup of water to the bottom of the drawer beneath the basket to reduce smoke. Do not overfill the jalapeños to prevent leaking. Use thin to medium bacon for best crisping. Flip poppers gently halfway through cooking to avoid breaking bacon. Rest poppers for a few minutes before serving to avoid burning your mouth.
Keywords: jalapeño poppers, bacon-wrapped, air fryer, snack, appetizer, spicy, creamy, crispy