A quick and easy summer salad featuring smoky grilled peaches paired with creamy burrata cheese and a subtle honey-lemon drizzle, perfect for warm-weather entertaining.
Use ripe but firm peaches to avoid mushiness. Oil grill grates and peaches to prevent sticking. Let burrata sit at room temperature for 10-15 minutes before assembling. The honey drizzle is balanced with lemon juice and salt to avoid overpowering sweetness. Serve immediately for best texture and flavor.
Keywords: grilled peach salad, burrata salad, summer salad, honey drizzle, easy salad recipe, fresh peaches, grilled fruit, summer entertaining